High-Quality Stainless Steel Vacuum Chamber Machines

The most valuable benefit of these floor model versions is their increased portability. Equipped with heavy duty casters, these machines can be rolled from room to room without the need for heavy lifting or usable table space. The ideal machines for small processors, retailers, restaurants, and laboratories, these machines can be installed virtually anywhere with a standard 110-volt outlet. Like everything Promarks builds, quality and affordability are carefully balanced in order to appeal to our customers.

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Industrial and medical packaging applications

Packaging industry has been around for many decades, and it has been growing ever since. It has many sub categories; however, food industry has been the most popular application of it. Packaged product can be stored and transported for prolonged periods of time as well as can be protected from environment, oxygen or moisture. Vacuum packaging is one of the most favored types of food packaging which is available in many types such as single chamber, double chamber, nozzle type and belt type vacuum sealers. Promarksvacs manufactures all these types of vacuum packaging machines and more, however, for now we are going to focus entirely on ones related to industrial (large scale) applications.

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Customized Packaging Roll Stock for Food Suppliers

Many small industries tend to avoid the hefty budget of customizing their product packaging. However, the marketing word is rapidly changing and not adapting to certain changes can zap you out of business before you know it. Custom packaging isn’t as simple as just printing your name or brand logo on a big pouch and stuffing your product inside, it is a complex science of carefully calibrating the size, shape and protectiveness of containment your product is going to be packaged in. Customizing packaging to a maximum possible level can save money on transportation costs as well as it can greatly improve the consumer’s perception of your brand.

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6 Reasons to Use Roll Stock in Your Flexible Packaging

Flexible packaging is taking over the world fast and has become the fastest expanding forms of packaging. Whether you consider stick pack or traditional flexible pouches, flexible industry is on the loose and it doesn’t seem to stop any time soon. Stick packs are a proof of just how much popular Roll stocks have become. Stick packs have recently became the ultimate packaging solution for a wide variety of products on the market. The products being packed in stick packs range from food items, drinks and even pharmaceutical products.

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Roll Stock for Packaging Medical Devices

Flexible packaging is a big hit these days and almost every industry is using it in one way or the other. There are many variants of bags and pouches used for flexible packaging and it all starts with a simple Roll Stock. A Roll stock is a thin film of plastic that, when undergoes a Roll Stock Packaging machine, is nicely formed into pouches and bags for sealing products up such as biscuits in a bakery to packaging electronic equipment’s in a factory.

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How does a Heat Sealer works?

A heat sealing machine is a type of sealer which uses heat as a medium of sealing materials. It works by generating a high current impulse to the heater ribbon on surface of the device. This produces a wave of heat strong enough to melt and seal up the bag or sheet pressed between the sealing bars. Heat sealers can be used to join or seal together not just similar materials, but different materials as well as long as they have a thermoplastic layer. Once the sealing bar is heated to enough degrees of temperature, material is melted and joins together like a zip liner bag. This is commonly used to seal bags and even plastic coat different things to preserve them from effects of decay.

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Single Chamber vs. Double Chamber Vacuum Sealer

Vacuum packaging is becoming a common tool in food industry as they prolong the shelf life of different items way beyond the previously thought limits. It also provides much effective and efficient storage solutions by reducing the volume of the packed food item. Vacuum sealers are also extensively used in food industry to remove atmospheric oxygen from the food packaging, in order to prevent flourishing of bacteria or any other micro organism such as fungi, preserving the freshness of food. Even outside the food industry vacuum packers are becoming more and more common for other industrial packaging as well, as it completely flushes out air from inside the package, greatly reducing the size or volume.

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Chambered vs. Non-Chambered Vacuum Sealers

Once you have decided to buy a vacuum sealer for sealing and storing food, the next big question is which type of sealer to go for? Whether you should buy a chamber vacuum sealer or a non-chambered, suction vacuum sealing machine? Let’s take a look at the cons and pros as well as working style of both the options. However the final decision depends upon in what ways are you planning to use your machine.

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The Science Behind Vacuum Sealing

Vacuum sealing is pretty popular these days. It’s like the new century microwave ovens; every one’s buying it for their kitchen top and sealing up their favorite food or catch for cold storage. However, you may not be fully aware of what’s the scientific reason of how an ordinary piece of food can be placed inside an over grown toaster like machine and it can now last at least two times longer.

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